Tag: vegetarian

Light Meals, Recipes

Broccoli & Saffron soup

This soup was very surprising since I wasn’t expecting much flavour from Broccoli but this is one of my new favs. The taste is amazing and full of flavour which is enchanted by the saffron. This recipe will make about 2 portions so increase the quantities if you require more.

Light Meals, Recipes

Bean & pasta soup

This bean & pasta soup is really filling and comforting. The mushrooms add a nice base to the sauce white the beans and pasta add some bulk and texture. One of my favorite soups at this time of year. I usually serve this with some crumbled feta cheese on top.

Main Meals, Recipes

Breakfast Club Sambo

This week I will be focusing on club sandwich combinations. These are a complete meal in one and something which I can never find when I eat out. I have combined my favourite ingredients to create the utilimate mega sandwiches. I hope you enjoy these as much as I did. […]

Main Meals, Recipes

Vegetarian Cornish pasty

I have been intrigued with the concept of traditional Cornish pasty. These were cooked for Cornish miners for ease of carrying and storing down in the mines. The original version had dinner at one end of the pasty and dessert at the other. All cooked in the pasty. Some even […]