These Marsh mellows and white chocolate rice krispies are sticky to make but what I love about these homemade versions is the inconsistency of the mixture. Store bought versions has perfectly blended marsh mellow with krispies, mine has chunks of marsh mellows distributed throughout. This was mostly due to the […]
Tag: sweet treats
This week I will be uploading some recipes with rice krispies as the main ingredient. All sweet treats of course! I have tried to jazz up some traditional recipes like adding dried cranberries and coconut to these chocolate rice krispies. Also I have made small portions which I found is […]
Happy Valentines Day!!! These red velvet cupcakes taste divine and this recipe will make about 15 buns. My favourite element is the buttercream, I was eating spoonfuls before any got on the cakes! These buns will keep for a few days in the fridge but they are very moorish so […]
These gingerbread biscuits are so festive and can be used for decorating the tree if holes are made in them before baking. Plus cookie cutters come in so many different shapes and sizes, they can be really fun to make. These should be stored in an airtight container and they […]
This biscuit cake is really moorish and will satisfy any sugar craving. The Crunchie bars add a nice variation to the biscuits and maltesers. I usually served this sliced but it can also be served cubed.
Who doesn’t like chocolate covered apples at Halloween? These are quick n easy and there is such variety of toppings which can be added onto them. My favourite topping is definitely the marshmallows.
These frozen yoghurt bites are simple to make and the popping candy adds an element of fun to the recipe. I tend to use soft plastic ice cube trays since they are easier to pop out the contents and they come in a variety of shapes.
These chocolate meringue swirls are easy to make even though they take a bit of time to cook but they are worth it. A perfect treat over the long weekend….
I have tried to keep the meringue recipes simple this week since my expertise in meringue making is limited and with busy lifestyles no one wants lengthy recipes. To speed up this recipe further store bought meringues can be used and just crushed and added. I usually keep my sweet […]
My greatest weakness in cooking has always been meringues… not for taste just I could never cook them right, either they go brown or they flatten in the oven or they just wont go crisp. So I set myself a challenge for the last few weeks to resolve this, yes […]