The Rum in this cake just adds an extra depth of flavour and this is perfect served with some tea. This cake will serve about 2 people so just increase the ingredients if you are serving more. This is a thick cake so it will can be deceptive when cooking […]
This broccoli and almond stir fry is quick to make and full of texture and flavour. The almonds I had toasted previously on a dry pan over a medium heat for approx 5 minutes until golden.
This fig and almond tart is full of flavour and plenty of texture. The cake’s base is a shortcrust layer, topped with a sweet fig jam layer and finished with a soft sponge cake. It is perfect served with a bit of cream on the side with a cup of […]
This almond butter is so easy to make and it doesn’t taste much differ from peanut butter. Baking the almonds creates such a wonderful aroma in the kitchen and it only takes a few mins. I love this since I can make it as sweet as I want and as […]
I have been reading a lot about nut milks over the last few years and after a few experimental cooking sessions, I have discovered what I like to mix it with and what still needs dairy! The only common thing between nut milk and dairy is the colour, the taste […]