Food blog
This is a perfect lunch or supper recipe especially since sweet potatoes cook a lot faster than the white versions. The recipe has a combination of different flavours which all compliment each other and enrich the overall dish. I left the potato skins on and just lightly rinsed and scrubbed.
This carrot salad is perfect as a side dish to any meal or roasted chickpeas can always be added to make it a more substantial lunch. The dressing make the salad really refreshing adding a bit of zing while the carrots give the salad a really splendid colour and flavour.
I first discovered this in a sandwich deli and I have been trying to replicate it since. Its amazing and sweet and with the red cabbage shredded, the vinegar makes it goes lovely and soft. I love this served on the side with lasange or baked potatoes.
These polenta chips are a good variation from the normal potato chip. They are very filling and the dry polenta coating helps to make them crispy as well. I love these dipped into the garlic mayo and a fresh green salad on the side.
Polenta is a ingredient which I never really cooked with before and my knowledge was limited in its versatility. So this week the recipes will be based around this ingredients but used in different ways. This polenta porridge gives a variation from my regular oatmeal porridge especially on the chilly […]
This week I will be focusing on savoury pastry dishes, which I have based around my favourite ingredients. This beetroot and goats cheese pie is light and perfect served with salad for a light lunch or supper. I experimented making my own pastry but time can be saved buying a […]
This sushi roll contains fresh juicy cucumber which when combined with the salty Nori sheet and Soy sauce is really refreshing.There is a range of fillings which can be used like tofu, carrot or peppers but I decided to keep it simple. The good thing about making your own sushi […]
These stuffed rice balls are amazing served with soy sauce. The sweetness of the sweet potato compliments the saltiness of the soy sauce, while the sesame seeds add an element of crunchiness to these bites. This makes a lovely lunch or supper and is perfect served either hot or cold.
These apple and oat muffins are so delicious and filling and a perfect wake up call. They are perfect made the night before since the apple and raisins keep the muffins moist. They can be served on their own or toasted with a bit of butter.
This grilled peaches, pistachio nuts and natural yogurt makes a perfect breakfast or even supper. The hot peaches combined with the coolness of the yoghurt is just a perfect wake up meal. I added the pistachio nuts to add more texture to the meal and a bit more flavour.
Hi, Hope you enjoy my blog and that it fills your belly!
