This Ganache pie is so rich and creamy, it is totally indulgent! Perfect for the weekend with a nice cup of tea. I have reduced down the ingredients for this and I would recommend if time is short to make the pastry the night before. Just serve on its own…
This flatbread pizza is really light to eat and the cheese sauce is very moorish. The flatbreads can be made the night before or this is a perfect recipe to use left over flatbreads. This is perfect served with a potato salad.
When it comes to bread, I love the quick n easy versions and this flatbread recipe is the perfect example. It has only 3 ingredients and will only take a few mins to cook. Although be careful taking the hot oil out of the oven. This bread is perfect for […]
I have made this potato salad many times over the past few summers but served with this Tahini dressing just brings it to another level. I only discovered Tahini sauce over the last year and its texture and taste has encouraged me to experiment with it. This sesame seed paste […]
This lemon and honey mousse is my favourite of all the mousses. It is light and refreshing, as my mum calls it a palette cleanser! I usually let this set in the fridge overnight. Although it is very easy to just eat this all in one go…. I would serve […]
This cranberry and pistachio nut choc slab is beautiful looking and very simple to make. It also feels a bit more tasty with the added nuts and cranberries. This cranberry and pistachio nut choc slab is best served as broken up large portions.
Tomato bruschetta is always my favourite light snack on a warm summer’s day. The cherry tomatoes are nice and sweet and the basil leaves makes it even more flavoursome. It is such a quick snack to make and the choice of bread is endless. I usually use whatever I have […]
I have always loved Granola and especially this hazelnut and choc granola. I love chocolate in the mornings for breakfast, it is my favourite time. It always gives me a boost of energy to start my day! I didn’t add fruit to this mixture since the choc makes it sweet […]
These stuffed pasta shells are easy to make and so filling. The pesto sauce is a delicious alternative to a cream or tomato sauce. I always try and reduce the amount of cheese in dishes since it is so easy to get into a habit of eating too much! The […]
This spinach and mushroom frittata is so quick and simple to make. The lemon and mustard adds more flavour into the mixture to create a moreish lunch. This is perfect to make at the weekends either as a light lunch or a brunch. Frittata never disappoints, it always diminishes the […]